Pasta | Chickpea Lasagne - Natural - Indian – Vegan, Gluten Free, High Protein, Enriched With Added Fiber, No Wheat & No Rice – Pink Harvest Farms – 200gm chinese ensuring that each sprinkle enriches

ensuring that each sprinkle enriches your dishes with unparalleled goodness

unhealthy fodder or garbage will pass on the ill effects of the same to us

One can use this rice to make Rice Pudding

Shelf Life: 02 Weeks

Pasta | Chickpea Lasagne - Natural - Indian – Vegan, Gluten Free, High Protein, Enriched With Added Fiber, No Wheat & No Rice – Pink Harvest Farms – 200gm chinese ensuring that each sprinkle enrichesDitch the wheat for good with our Chickpea Lasagne, made only of versatile and delicious chickpeas, enriched with added fiber. Commonly known as chana and used in chole and even hummus, leaving wheat & rice behind has never been this easy! Cooking Instruction: Preheat oven to 180C. Add a layer of sauce at the bottom of the baking dish Layer the raw lasagna sheets with sauce and veggies per your preference Finish with a layer of sauce, toppings and