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Water hardness is caused by the presence of calcium and magnesium ions
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performance data has been generated for UV dose delivery to inactivate microorganisms Cryptosporidium & Giardia
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DEMINERALISED WATER 200L pH Water hardness is caused byDemineralised water, through a process of purification, is water with most or all of its mineral and salt ions removed. The most common of these being calcium, sodium, magnesium, chloride, nitrate, sulphate and bicarbonate. This type of water is also commonly referred to as DI water, DIW, DM water, deionised water and demin water. Please note that demineralised water is not recommended for drinking or cooking with. Where to use. Demineralised water is