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authentic and unmistakable
the result of an accurate process of processing of ingredients chosen favouring the typical productions of Sicily
It is not far from a straight translation of the Italian pestare
or topping bruschetta
Délice De Bourgogne | 150g G – Gluten Free authentic and unmistakableCountry of Origin: Burgandy, France Style: Soft, White Mould Milk: Cow, Unpasteurised Wine Match: Chardonnay, Pinot Noir Notes: The cheese is made by blending full fat cow's milk with crme frache to create an incredibly delicious soft cheese with a rich flavour and a smooth, melt in the mouth texture. Unlike many simple triple crme cheeses, Delice de Bourgogne has a white, bloomy and pungent rind because of the Penicilium Candidum mold. The mushroomy