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including over 200 archival photographs
Hand-sewn using the traditional moccasin construction
Depth: 8 cm
cedar wood (Virginia)
Marmalade Candle book including over 200 archival photographsA delicious burnt citrus you can almost taste. Lavender, rosemary and angelica are fused with orange, petitgrain and oranger eau de brouts absolute to give the recognisably bitter note of marmalade. Notes: Orange, petitgrain, eau de brouts, lavender, rosemary and angelica. For the best performance, burn the candle for 3 hours at a time. Keep the wick trimmed regularly to approx. 5mm. Clean and remove the bulb after burning and recenter the wick. For
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